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Friday, November 22, 2013

Lactation Cookies - Yum Yum!

As promised - here is my recipe for lactation cookies. You may want to call them something else...we've sort of decided to call them freckle cookies around here since I'm eating them to increase my milk supply to nurse our littlest whose name is Breccan. Since we lovingly call him Breckle-Freckle we thought Freckle Cookies would be a great name for these high energy cookies!



Enjoy!

Ingredients:
1 1/2 c. whole wheat flour
2 c. oats
1 1/2 tsp baking soda
1 tsp salt
3/4 c. almond butter
1/2 c. softened butter
1 1/4 c. flax (ground)
4 T brewer's yeast
2 tsp cinnamon
1/2 c. dark brown sugar
1/2 c. sugar
1 tsp vanilla
2 large eggs
2 c/ chocolate chips (12oz)
1 c. cashew pieces

1/3 c. water - boiling....then add 6-10 capsules of each: fenugreek and blessed thistle
**stir until the capsules are dissolved and you have a thick paste of the herbs then add the paste to your mix of ingredients above

Mix everything thoroughly.

Pre-heat the oven to 380 degrees.

Use two spoons to place a dozen cookie "dollops" on a cookie sheet. Bake for 10 minutes at 380 degrees. Remove cookies promptly, allow to cool, and enjoy!!

And here is the happy young man who reaps the benefits of these delicious cookies!


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